LIME RICE

Rice 2cup
Water 4cup
Lime juice 1/4cup
Turmeric powder 1/4tsp
Mustered seed 1/4cup
Urad dhal 1/2tsp
Channa dhal 1 tsp.
Garlic 4flakes(chopped)
Curry leaves few
Red chillies 4(Broken)
Asafoetida a pinch
Fenugreek powder 1/4tsp(optimal)
Oil 3tsp
Salt as reqd
METHOD
1.Pressure cook the rice with 4cup of water&salt.
2.Heat oil in a heavy deep curved pan, add mustard seeds.
3.When mustard seeds pops, add urad dhal, channa dhal, red chillies, garlic &curry leaves
4.Stir for 1min.Turn over the heat.
5.Add lime juice & turmeric powder.
6.Add fenugreek powder & asafoetida powder.
7.Mix thoroughly.