Vatha kulambu

Ingredients

Thoor dhal:2tsp
Urad dhal:2tsp
Corianderseed:2tsp
Channa dhal:2tsp
Rice:1tsp
cumin seed:1tsp
Pepper seed:1 tsp
Tumeric powder:1tsp
salt to taste
Tamarind:one big lemon size
curry leave:few
Red chilli powder:1
Mustard:1tsp
Oil
onion(small):slice long



Preparation


Fry the Thoor dhal,urad dal,coriander seed,,channa dhal,Rice,pepper seed,cumin seed.Grind the fried ingredients&add red chilli powder during grind.pour oil and put Mustard.channa dhal.After it popped put sliced onion,curry leave.Then pour the grounded things.Add some water,turmeric powder,salt.cook for 5-10 min.




Tips
If you need you can add vegetables like brinjal,drumstick,Mango etc.You can keep more than three days